Season each cod fillet with a pinch of Italian herbal seasoning, salt, and pepper. Saute the garlic for 30 seconds. I have to try it! If I add the squash and carrots, do you think that combo (with the asparagus) will taste good with the feta cheese? If you’re looking for another amazing side dish to add to your spring/summer recipe repertoire, this Lemon Garlic Roasted Asparagus is definitely it! This site contains affiliate links. Drizzle 1 tbsp of olive oil over the asparagus and toss to coat each piece. Lay lemon slices under and over the asparagus spears. Your email address will not be published. Only a few ingredients and 15 minutes stand between you and this fresh, flavourful dish! If the tips get mushy, the asparagus has gone bad. Sprinkle thyme, onion granules, lemon zest, sea salt, and pepper evenly over the asparagus and toss one more time. Sprinkle salt and freshly ground pepper over the … Place asparagus in a roasting pan. Extremely addictive and takes less than 10 minutes to cook! Crispy on the outside, nice and tender on the inside and full of incredible lemon, garlic and herb flavours! Dairy-free, Grilling, Healthy, Spring, Summer, Vegetarian, asparagus (approximately 30 pieces), washed and dried, garlic, pressed (OR 1 teaspoon garlic powder). Transfer skillet to the oven and roast for 10 minutes (or less, depending on how well you like yours cooked). Toss the asparagus with olive oil, two cloves of minced garlic, and half the lemon juice, then spread onto a baking sheet in a single layer. Your email address will not be published. Season the asparagus with salt and pepper. Low-fat mayonnaise makes the sauce creamy without a lot of extra calories or fat. On a baking sheet, arrange the asparagus in a single layer. Definitely making for dinner. Snap off the woody dry ends of the asparagus. Either method works great and tastes amazing. Place into oven and roast for 8-10 minutes, or until tender but crisp. Meanwhile, combine lemon juice, butter, 1 teaspoon salt, and 1 teaspoon black pepper in a … Drizzle them with olive oil, and add the kosher salt and a few grinds of black pepper. Filed Under: Healthy, Low Carb, Side Dishes, Summer, Vegan, Vegetarian, This looks so easy and delicious! Roast it all until just tender. I hope you love this Lemon Garlic Roasted Asparagus as much as we do! Sure it’s our favorite way to enjoy asparagus … Drizzle the butter mixture over the salmon and asparagus. Combine the other ingredients in a small bowl and drizzle over the asparagus, tossing to coat it well. Just a few simple ingredients and about 15 minutes are all it takes until you’ll be in asparagus heaven! Welcome! Roast OR pan fry! https://www.marthastewart.com/316639/sauteed-asparagus-with-lemon Low carb, Keto approved AND family friendly! Add the butter and minced garlic to the skillet with the asparagus and place it over medium heat. In a large sauté pan over medium-high heat, add the asparagus, olive oil, water, and garlic. Whisk together oil, juice, vinegar, herbs, garlic, salt and pepper. Add the Fresh Garlic: Mince the garlic cloves and put it into a small bowl. Serve it with a main OR as a snack! My latest find? I love asparagus and I really can’t wait to give this a try! … The flavor combination of the asparagus, lemon, and garlic is perfect and makes it the perfect side dish for just about any meal. 1 teaspoon fresh lemon juice. This Lemon Garlic Asparagus recipe is extremely addictive and takes less than 10 minutes to cook! In a medium sized skillet over medium heat, melt butter and oil together. Line the top third of the … 2 teaspoons olive oil. How to Roast asparagus with garlic, lemon and Parmesan. … Delicious recipes from my kitchen to yours. Inspired by this Lemon Herb Mediterranean Chicken Salad, this new asparagus recipe will be a hit at your spring dinner or lunch table! Steps to Make It. Lightly grease a rimmed baking sheet with nonstick cooking oil spray. Let me know in the comments below, what’s your favourite Spring and Summer side dish? I’ve shared many of my favourite healthy side dishes with you before, including this AMAZING Easy Greek Salad, these Classic Healthy Garlic Mashed Potatoes, and these Honey Balsamic Roasted Carrots. Either way, you’ll be licking your plates clean thanks to the incredible Lemon Garlic and Herb dressing that they are cooked in AND drizzled with afterwards! Place asparagus spears on a large parchment paper-lined baking sheet. Drizzle with the olive oil, toss to coat the asparagus spears. Lemon Garlic Asparagus topped feta cheese, tomatoes and drizzled with Mediterranean flavours makes the perfect side dish! Serve immediately I will try your recipe next time! Preheat your oven to 400°F (200°C). ). Preheat your oven to 375 degrees Fahrenheit. LOVE asparagus…and I bet the lemon brings out so much amazing flavor! Drizzle with olive oil, salt and pepper, to taste; gently toss to combine. Transfer to a 425°F oven and roast for 6-8 minutes , depending on the thickness of the stalks . Sorry for the redundancy (how Canadian am I? Add the lemon juice, lemon, lemon zest, minced garlic, and salt and pepper to taste. Drizzle with the remaining sauce and top with the feta and tomatoes. My name is Karina and this is my internet kitchen hang-out. Add the rosemary, asparagus and salt/pepper. Cook for about 2 minutes uncovered, or until the water has almost evaporated. This looks amazing, and I can hardly wait to cook this dish. It’s a quick side dish with huge flavor! Add the onions and garlic and cook, stirring … Lay the lemon slices on top and roast for 10-15 minutes at 375 degrees Fahrenheit or until bright green in colour and only slightly soft. Bake at 400 degrees for 11-13 minutes, or until tender and bright green. These absolutely gorgeous, fresh asparagus which just HAD to be made into my favourite Lemon Garlic Roasted Asparagus side dish – I’ve been making this side dish for years and years every single asparagus season because it’s just the perfect way to usher in summer. Add the zest of 1/2 lemon … Heat butter, oil, garlic, lemon zest and lemon juice in a small skillet over medium heat until the butter is melted. A self-confessed balanced foodie sharing some waistline friendly recipes that are full of flavour. Roast for 8-10 minutes Toss asparagus in half of the dressing and pan fry over medium heat until cooked to your liking (about 8 minutes while tossing occasionally). Love the lemon zestyness! Cheesy Garlic Roasted Asparagus | Parmesan Roasted Carrots | Creamy Brussels Sprouts & Bacon. When you click on these links and purchase a product I earn a small commission at no additional cost to you. Place equal portions of asparagus in the center of each foil. Melt the butter in a large pot over medium heat. Ingredients. Roast for 8-10 minutes or until the asparagus is crisp on the outside and tender in the centre. Sauté the partially cooked … Bake until the salmon is cooked through and the asparagus is just tender, 12 to 15 minutes. My family and I love asparagus. Instructions. Asparagus is one of my favorite spring vegetables and making roasted asparagus couldn’t be easier! Serve with lemon wedges. Drain the asparagus and return it to the skillet. Place asparagus in a large shallow bowl. Arrange asparagus on sheet in a single layer. Such a perfect side dish for spring and summer. Remove the lid and toss the asparagus again. Cook according to package directions. Drizzle with olive oil and lemon juice, going from … Thanks for following along with me! Snap the bottom inch off each of the asparagus stalks (or slice with a knife if desired). Drizzle with remaining lemon dressing. Place asparagus in a large baking dish, drizzle with olive oil and sprinkle lightly with salt and pepper. Thanks for supporting The Busy Baker and helping me bring you more great recipes! With a crazy easy recipe such as this one, it feels beyond wrong to start things off with a lengthy explanation. Place the asparagus on a baking sheet lined with foil and drizzle with olive oil. Roasting asparagus with garlic, lemon and parmesan is easy. Top each fish fillet with a thin lemon slice. Crispy on the outside, nice and tender on the inside and full of incredible lemon, garlic and herb flavours! Asparagus should be crisp and firm. Then, sprinkle minced garlic over each fillet and asparagus. Perfect side dish for a nice spring dinner! Add asparagus spears to the pan, and saute until the asparagus for about 2 minutes, then add in … Top with lemon slices and bake for 8 minutes. Spray with a light coating of olive oil spray and season with salt and pepper. Squeeze 1/2 of a lemon over the asparagus. Preheat your oven to 375 degrees Fahrenheit. One pan meals are one of our favourite ways to prepare anything around here, and this One Pan Garlicky Lemon Butter Chicken Asparagus is another incredibly easy recipe to add to your list. Asparagus is my one of my favorite veggies! Pour half over the asparagus and toss to evenly coat. I love asparagus and that would be a great combination. Serve with lemon wedges. Squeeze half a lemon over the top. Starting a blog post with an apology…), but if you’ve read any of my recent Spring 2018 posts, you are well aware of my love affair with the farmer’s market. Slice the garlic, rather than mincing it, as minced garlic may burn in the hot oven. Cook 2-3 minutes. Pour half over the asparagus and toss to evenly coat. Place asparagus in a single layer onto the prepared baking sheet. Place on a large baking sheet and drizzle with the olive oil. Drizzle with the incredible lemon/herb/garlic dressing. I know spring is around the corner when asparagus prices drop at my local grocery store. This site uses Akismet to reduce spam. Toss in the olive oil and sprinkle with salt and pepper. Roast for 8-10 minutes or until the asparagus is crisp on the outside and tender in the centre. Learn how your comment data is processed. All Rights Reserved | Privacy Policy. Good Afternoon, I have some carrots and zucchini that I need to use up along with my asparagus. A quicker way when cooking a large bunch like this is to snap the end off one first, then line them all up on your chopping board and slice through the rest at the same length. Preheat oven to 400 degrees. May 28, 2018 Healthy Low Carb Side Dishes Summer Vegan Vegetarian. Thanks for sharing! Your email address will not be published. Top asparagus with the tomatoes and feta cheese. In a large pot bring water to a boil and add the pasta. Thanks, love your recipes. https://www.shelovesbiscotti.com/sauteed-lemon-garlic-asparagus-recipe Place the salmon on a large baking tray. Toss the asparagus with tongs, cover the pan, and cook for 1 minute. Your email address will not be published. To make our roasted asparagus with lemon and garlic, preheat the oven to 450 degrees and trim an inch or two off the end of your asparagus (just the white, woody part is all you need to worry about). https://www.delish.com/cooking/a19612798/garlic-lemon-asparagus-recipe Bright, lemony flavours and gorgeous colours!! 1 pound trimmed asparagus. Devour. Roasted asparagus is delicious drizzled with a sauce inspired by Caesar salad dressing. Brush garlic oil over all sides of the spears using a pastry brush. This asparagus is calling my name! Roasted Lemon Asparagus Recipe – We love this tangy-sweet roasted Asparagus with crispy panko on top. The combination of fresh lemon juice, minced garlic, and grated Parmesan is incredible. Add the asparagus stalks to a foil-lined baking sheet. Rub each fillet evenly with the garlic and parsley to evenly coat; pour over the lemon juice. Asparagus is my favorite side dish! Asparagus as much as We do lightly grease a rimmed baking sheet and drizzle with remaining! May 28, 2018 Healthy Low Carb, side Dishes, Summer, Vegan,,! Just 6 ingredients, and cook for about 2 minutes uncovered, or until asparagus! 2018 Healthy Low Carb side Dishes Summer Vegan Vegetarian rimmed baking sheet a crisp salad! //Www.Delish.Com/Cooking/A19612798/Garlic-Lemon-Asparagus-Recipe place equal portions of asparagus in a small skillet over medium heat Vegetarian this. Chicken salad, this new asparagus recipe is extremely addictive and takes less than 10 minutes Make... And add the lemon into oven and roast for 8-10 asparagus lemon garlic or until tender but crisp mushy, the,! 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